HEALTHY FOOD & EATING CLASS

Thursday, 24th september

11.00 h.: Show cooking by the Chef Carlos Parra, collaborator of the TVG (Television of Galicia) program “Larpeiros”.
Recipe: Sea bass filet with gelatin with blanched vegetables and carbonated water.

12.00 h.: Healthy eating. A way of life. 
Speaker: Carolina Velásquez Cuéllar. Nutritionist Dietitian specializing in nutrition and pilates techniques. Colombia.

13.00 h.: Show cooking on sustainable and healthy cuisine by Costa Rica.
Speaker: Chef "Randy Siles Leandro". Principal Chef of the National Plan of the Costa Rican Sustainable and Healthy Gastronomy.

16.00 h.: Water and water tasting workshop: water as Vital element and element Gourmet. Guided tasting of waters.
Speaker: Mercedes González. Sumiller and President of VitisLucus.

17.30 h.: Show cooking on sustainable and healthy cuisine by Costa Rica.
Speaker: Chef "Luis Guillermo Castro". Chef Promoter of the National Plan of the Costa Rican Sustainable and Healthy Gastronomy.

18.30 h.: Conference: "Sustainable and Healthy Costa Rica, Gastronomy of Health and Well-being".
Speaker: Jorque Figueroa Vásquez. President CACORE - Costa Rican Chamber of Restaurants.

Friday, 25th september

11.00 h.: Show cooking on sustainable and healthy cuisine by Costa Rica.
Speaker: Chef "Randy Siles Leandro". Principal Chef of the National Plan of the Costa Rican Sustainable and Healthy Gastronomy.

12.00 h.: Healthy eating. A way of life. 
Speaker: Carolina Velásquez Cuéllar. Nutritionist Dietitian specializing in nutrition and pilates techniques. Colombia.

13.00 h.: Show cooking about healthy culinary techniques. Speaker: Chef “Flavio Morganti”, chef of the Restaurant Galileo (two Repsol Suns).

16.30 h.: III Extraordinary Water Tasting of Radio Turismo – AULINCAT.

Saturday, 26th de september

11.30 - 12.30 h.: Show cooking on sustainable and healthy cuisine by Costa Rica.
Speaker: Chef "Luis Guillermo Castro". Chef Promoter of the National Plan of the Costa Rican Sustainable and Healthy Gastronomy.

12.30h.: Showcooking by “Juan da Ponte”, Chef de cuisine of the restaurant “O Mariñeiro” from Açores. 
Recipe: Carpaccio of sweet and sour octopus with guacamole of "yam".

16.30 h.: Cocktails with water. 
Promoted by: Centro Superior de Hostelería de Galicia.
Speaker: José Luis Montero

17.45 h.: Showcooking by Chef “Manuel Ángel Garea”, winner of the Contest "Xantar Gourmet 2014 - 2015 ".
Recipe: Healthy cooking with vegetables and Galician oil "Oils Figueiredo" - "Sea truffle 2015"



    II CONTEST OF WATER MENU

    Termatalia organizes the II contest of letters of waters in restoration in which can participate eligible establishments throughout Spain and Portugal, as well as the countries where Termatalia has delegations (Angola, Mozambique, Argentina, Bolivia, Paraguay, Uruguay, Brazil, Chile, Colombia, Costa Rica, Ecuador, USA. USA, Canada, France, Andorra, Italy, Nicaragua, Guatemala, Mexico, Panama, Peru, Venezuela and Turkey).


    More information



      4th MEETING OF PUBLIC POLICIES OF THERMALISM
      • 07:27 .- 4th Meeting of Public Policies Of Thermalism
        Representatives of the public agencies involved in Termatalia 2015 will have the opportunity to share experiences on the management of thermal resources in their countries, regions or municipalities during the meeting of Public Policies.
        Date: Thursday, 24th september, 2015.
        Place: Expourense
        More information, here.


      18.30 h.- Reunión entre los Clústers de Turismo de salud de España y Portugal.

      Jueves 24.



        17.00 a 19.00 h.- Presentaciones de destinos turísticos a prensa especializada.

        Jueves 24.



          Global trends in urbanism and thermal architecture of XXI century.
          Photographic exhibition.

          • 07:27 .- Director of the exhibition: Arq. Josep Sanchez Ferré, senior expert in the study of the heritage Spa.
            Collaborators: Expourense and National Observatory of balneotherapy and development.
            Objective: To introduce the 30 thermal centres built in recent years mainly in Europe, but also in some countries of Latin America and Asia, and which stand out for their spectacular and singular architecture.
            Description: The exhibition also highlights the urban projects that have been generated from the introduction of new thermal areas and the rehabilitation of ancient spas, which have had in mind his landscape integration, the conservation of the heritage and the creation of scenarios that shape a new identity.


          III SPECIAL WATER TASTING RADIO TURISMO - AULINCAT

          Radio Turismo and AUNLICAT (International Tasters Agrupation) in collaboration with Termatalia 2015, convened an extraordinary tasting water, open exclusively to participants waters in the 15th edition of the "international fair of thermal tourism".


          Celebration place: Ourense

          Day of celebration: Friday, September 25, 2015

          Number of samples: 
          - 6 bottles per each water. 
          - 2 labels for folder and press.

          The prize-giving of the medals of gold, silver and Bronze: during the course of the fair.

          The companies participants will be interviewed in order that they inform of how they elaborate their products for the program " Spain at 8 a.m. " that is issued every Saturday from the 20 at 22 a.m. in the Issuer Gestiona Radio.



            17.00 a 19.00 h.- Presentaciones de destinos turísticos a prensa especializada y a touroperadores.

            Viernes 25.



              17.00 h.- El Clúster del Turismo de Galicia y el nuevo sector turístico gallego. 
              Presentación a cargo de Ovidio Fernández, vocal del CTG en Ourense

              Viernes 25.



                16.30 h.- Misión especial con Agencias de Viajes y Touroperadores.
                Preside la apertura: Rafael Gallego Nadal. Presidente de la Confederación Española de Agencias de Viajes (CEAV).

                Viernes 25.



                  AREA OF HEALTH
                  • 07:27 .- During Termatalia´s celebration there will be enabled an Area of Health, in which the associations of health and patients will be able to announce the activities that they promote before thousands of visitors, between whom there can be persons whom it affects directly.
                    The benefits of balneotherapy, thalassotherapy, physiotherapy and its indications in certain pathologies and chronic conditions will be disclosed. In addition to value health and therapeutic use of mineral water and spas through the medical prescription.
                    SATURDAY, SEPTEMBER 26, 2015PROGRAM
                    11.30 h.: Reception and guided tour of the fair.
                    12.30 h.: Conference on the indications of the Minero medicinal waters and sea water for various chronic conditions.Speaker: Dr. Antonio Freire Magariños. Medical director of Gala Termal and Spa Augas Santas.
                    13.30 h.: Lunch.
                    16.00 h.: Guided visit to the old town of Ourense and to the thermal centre, as well as optional bath at As Burgas 
                    18.30 h.: Return to places of origin.


                  INFORMATIVE LECTURES

                  Thursday, 24th september.

                  QUIB New system of integrative aesthetics.
                  Hour: 11.00 hs
                  Promoted by: Asociación de Esteticistas de Galicia.
                  Speaker: Xavier Gaset

                  Friday, 25th september.

                  - Aesthetics and relaxation
                  Hour: From 11 to 12.00 hs.,  and from 17 to 18.00 hs.
                  Promoted by: Asociación de Esteticistas de Galicia.
                  Speaker: José Vicente Novegil Souto


                  Saturday, 26th september.

                  Hydrogen® the revolutionary system capable of generating hydrogen with high antioxidant-rich water.
                  Hour: From 11 to 12.00 hs.
                  Promoted by: Biomed Salud
                  Speaker: Pablo Tirado Andrés. Industrial engineer, geobiologist and researcher in appliances and new trends in the field of health.

                  - Canine balneotherapy. A differentiating factor for a sector on the rise.
                  Hour: 12.00 hs.
                  Promoted by: Veterinatura.
                  Speakers: 
                  Cristina Novella. Economist. Actuary. Master in management of companies by Ie.
                  Olga Gómez. Veterinary.

                  - Nutritional myths
                  Hour: 12.30 hs
                  Promoted by: Asociación de Esteticistas de Galicia.
                  speaker: Mara Nogueira Alonso

                  - Advising techinques of Corporate Image
                  Hour: From 18 to 19.00 hs.
                  Promoted by: Asociación de Esteticistas de Galicia.
                  Speaker: Moncho Pazos



                    MEASUREMENTS OF GLUCOSE

                    Performs: Association diabetic Auria - Ourense


                    Booth: Asociación Diabética Auria – Ourense

                    Date: Saturday, 26th september. From 11 to 19.00 hs.



                      MASSAGES OFFERED BY THE ESCUELA PARASANITARIA EUROPEA

                      Days: 24, 25 and 26 september.


                      Schedule from 10 to 14 and 16 to 19 hours.

                      Attendees who want to receive a supportive massage shall make delivery of at least one of these things:

                      - Non-perishable food (will be delivered directly to the Food Bank)
                      - A bag of plastic plugs (will be delivered to BANTA,banco de tapones del Baixo Miño)
                      - Packages of gloves, gauze, bandages or similar (will be taken personally to Gambia, to hospitals in the region of Murithabe, the poorest of the country through collaboration with the NGO cultivant life)
                      - Toys (will be donated to SOS Children´s villages for Christmas campaign. For children of all ages, babies...) Do not deliver: toys that incite violence like guns or similar.



                        Official presentation of the stamps of Termatalia, Balneario de Molgas and Outariz´s Resort by the Philatelic, Numismatical Company and Vitolfílica MIÑO

                        Presented by:

                        - José Barros Cachaldora. President of the Asociation.
                        - María Elisa Abad Suarez. Vicepresident of the Asociation.



                          Sábado 26 de septiembre

                          13.00 h.- Entrega de premios de la III Cata de Aguas de Radio Turismo y AULINCAT.
                          Preside: Nava Castro. Directora de Turismo de Galicia.

                          13.15 h.- Entrega de las Medallas de Oro de Radioturismo.




                            11.30 a 12.30 h.- Entrega de los Premios "Ouro Azul".





                               

                               

                              Fairs and Expositions Foundation Ourense C.− Finca Sevilla S/N 32005 − Ourense Ph. − +0034 988 366 030 termatalia@termatalia.com How to get there   Legal Notice − 2017